Atollspeed: The Ultimate High-speed Hybrid Oven for Culinary Excellence
In the fast-paced food industry, efficiency and quality are paramount. Atollspeed’s high-speed hybrid ovens are engineered to meet and exceed these demands. By innovatively merging impingement and microwave technologies, these ovens offer unparalleled cooking speeds — up to 20 times faster than traditional methods — without compromising on taste or texture. Join the revolution of fast, quality cooking.
Why Atollspeed Stands Out:
- Versatility: Whether you’re baking, roasting, or simply reheating, Atollspeed ovens ensure perfect results. From golden, crispy pastries to succulent, roasted meats, every dish is a masterpiece.
- Efficiency: Dramatically reduce cooking times with powerful combination of technologies. Serve your customers faster, increase turnover, and eliminate long wait times.
- Quality: Achieve consistent culinary excellence. These ovens guarantee uniform browning and crusting, ensuring every bite is as delicious as the last.
- User-Friendly: With a 7” color touchscreen, up to 100 recipes storage, and easy data transfer via USB, kitchen staff can effortlessly manage a wide range of dishes.
- Compact Design: Optimized for space-saving in commercial kitchens, Atollspeed ovens come in variable sizes to fit any setup, complete with a small footprint and sophisticated design.
- Eco-Friendly and Safe: These ovens are not only energy efficient but also designed with a catalytic filter for ventless installation, reducing your environmental impact and ensuring a safe, odor-free kitchen environment.
Models to Choose From:
- AS300H: The all-rounder best seller, ideal for kitchens with diverse menus.
- AS400H: The powerful option for high-volume environments, featuring a larger baking chamber and dual magnetrons.
Did you know?
We can install, service and maintain your ovens too! Find out more or contact us today to make a booking!
